Soy and ginger marinated tenderloin of pork

Tender, juicy pork. Slightly crunchy wok vegetables. A sauce that is the perfect combination of sweet heat and salty soy. Easy enough for a busy weekday, good enough for a party!

BBQ skewers

Forgive me reader, for I have sinned, it has been 22 days since my last blogfession. You see, we have been on a internet free vacation and otherwise just sporting a busy summer. Yeah, excuses, excuses…

But here is hopefully a little inspiration for the grill. Succulent, tender, creamy, tangy yoghurt marinated chicken. Hot and sweet chili scampi. Rich and sweet BBQ pork. Crunchy, sweet vegetables…Go get fired up!

Oh-la-Lasagna!

Homemade lasagna is, I would say, the most repeated dish in this household. For a long time there was Lasagna-Thursdays, but I kinda fell out of the habit. Time to rekindle!! Oh-la-la-la-la-la-Lasagna!

I am not the kind of person that puts carrots and a lot of other veggies in my lasagna, I kinda like it simpler. But believe me, this one doesn´t in any way lack flavor!

Rosemary pork chops with couscous

Once upon a time Mary had a little lamb. In this story however, Rosemary had herself a little pig. The chops of a pig to be more specific. And what a lovely, healthy dinner plate it turned out to be.

Pork chops, you say? Pork chops?! Really?? Aren´t pork chops out of style? Well, in that case I say, for God´s sake – bring em back!

Soulfood and then some…

Finally (?) home and back to a somewhat normal state after a fabulous vacation in Florida, a stunning wedding in Leipzig and visits from great friends. I have gotten so used to having at least 7 persons around me at all times that I have some serious social withdrawal symptoms! I find myself calling, planning and booking every spare minute I have – quite mindlessly! Hard to find time for blogging in times like these. Blogging material, however, is bountiful! Stay tuned!