silver spoons & plastic forks

Archive for February, 2012|Monthly archive page

A chocolate dessert and a kitchen under construction

In Desserts, Sweets on February 20, 2012 at 23:46

Cold, smooth, creamy, and incredibly rich. Chocolatey, yet delicate. But two warnings; 1) it is not for the faint hearted 2) serve it in small bowls.

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Two engineers´quest for the perfectly poached egg

In Appetizers, Eggs, Lunch, Small dishes on February 6, 2012 at 22:44

5 eggs. A pot of water. A little vinegar (for the pot). 2 intimidated engineers. Some wine (for the intimidated engineers).

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